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Tag Archives: Chocolate

Spicy Chocolate Cocks: Cram it in Your Cock Hole!

13 Apr

FYFI: If you don’t want to make these cookies shaped like cocks, you don’t have to. You can also make them shaped like a vagnia, butt, or breasts. Or like a star or snowflake or something lame like that.

The Shit You’ll Need:

  • 2 flax eggs or Vegan Eggs (because eating chicken eggs is fucked up)
  • 1 cup of vegan butter, softened (I use soy-free Earth Balance.)
  • 3/4 cup of organic granulated sugar
  • 1 teaspoon of vanilla
  • 1 cup of cocoa powder
  • 3 cups of gluten-free flour blend (I use mother fuckin’ Pamela’s.)
  • 3/4 teaspoon of Xanthan Gum
  • 2 teaspoons of baking powder
  • 1 teaspoon of salt
  • 4 tablespoons of chili flakes (If you are a little bitch, and can’t take heat you can leave this out.)
  • 4 teaspoons of ground cinnamon
  • 2 teaspoons of ground ginger
  • * for extra spicy cocks add 2 teaspoons of cayenne pepper

How to Make This Shit:

  1. Make the flax eggs or the Vegan Eggs, as directed. To make the flax eggs, mix two tablespoons of ground flaxseed and four tablespoons of water and let that shit sit for 5 to 10 minutes in a fridge. This makes two flax eggs. Set this shit to the side.
  2. Beat the sugar and softened butter Until that shit is creamed.
  3. Then, add in the flax eggs (or Vegan Eggs) and vanilla.
  4. Slowly add in the cocoa powder. If you do it too fast, that powder will get all over the fuckin’ place. Don’t be a messy fucker.
  5. Mix the flour, xanthan gum, baking powder, and salt, and slowly add this to the rest of the mixture.
  6. Cover and pack this shit up and put it in the fridge for at least an hour, or overnight.
  7. Roll out the dough to about 1/4 inch thickness and cut out some dicks.
These soft, unbaked cocks are about to get hard!

These soft, unbaked cocks are about to get hard!

8. Put the dicks in the oven for about 10-15 minutes at 350 degrees Fahrenheit.

Firm dicks are the best dicks.

Firm dicks are the best dicks.

9. When your dicks are hard, you’ll know they are done.

Make a pile of dicks, take a stunning picture, and post on Instagram.

Make a pile of dicks, take a stunning picture, and post on Instagram.

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So many dicks:

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Semi-Healthy Mini Chocolate Tarts

5 Jan

Why are these tarts are only “semi-healthy” and not super, mega healthy? Because they are still a dessert, but as far as desserts go these tarts aren’t horrible for you. They are the leafy greens of the dessert world. There are even some tips throughout the recipe and at the end to help make these tarts even more sorta, kinda healthy-ish. However, they will never reach kale status, so do not use them as a leafy green replacement.

This recipe is based on a recipe that is based on Hail Merry tarts, so this is a knock-off of a knock-off. It tastes fuckin’ good and isn’t horribly unhealthy, so I have no shame when I make them and shove them in my pie hole.

Ingredients: 

Shit needed for the crust:

  • 1 1/2 cups of almond flour or meal
  • 6 tablespoons of cacao powder
  • 3 tablespoons of delicious syrup (maple syrup or VitaFiber works pretty fuckin’ good)
  • 3 tablespoons of coconut oil
  • 1/2 teaspoon of salt

Shit needed for the filling:

  • 1 1/2 cups of dark cacao powder
  • 1 cup plus 2 tablespoons of delicious syrup
  • 2 tablespoons of coconut oil
  • 1/2 teaspoon of salt
  • 1 teaspoon of vanilla extract
  • Topping: sea salt or pink Himalayan salt

Making the crust: 

  1. Put all the crust ingredients in a bowl and mix them until they are blended. The shit will be lumpy like in the picture below, but that is what you want to see.
  2. Press the crust mixture into the bottoms of a mini cupcake pan. About a tablespoon of the mixture for each mini crust.
This is what the crust looks like in bad lighting.

This is what the crust looks like in bad lighting.

Makin’ the filling: 

  1. Place all the filling ingredients in a bowl or food processor, and blend that shit until it is smooth as fuck.
  2. Once all the ingredients are well blended, fill each of the little crusts with filling.
  3. Sprinkle a tiny fuckin’ bit of sea or pink Himalayan salt on each tart.
  4. Put the tarts in the fridge for about 2 to 4 hours.
  5. Take them out once they are solid and keep that shit covered. They are good for a few days. Once or twice I kept them for a couple of weeks.
  6. *Optional: If you used VitaFiber or some other less sweet syrup, sprinkle a little bit of coconut sugar on top of each tart. You can also sprinkle some extra sugar on top if you used extra sugary syrup, if you want perfect thighs and waistline.
Blurry filling mixture at the top. Overly glared filling mixture at the bottom.

Blurry filling mixture at the top. Overly glared filling mixture at the bottom.

I ate one and then remembered I needed to take a picture. As you can tell, I'm a very professional blogger.

I ate one and then remembered I needed to take a picture. As you can tell, I’m a very professional blogger.

Notes and substitutions for the fucktacular baker (That’s you. You’re fucktacular!):

  • Syrup Substitution: When I first made these, I used maple syrup, but recently I’ve been using VitaFiber. VitaFiber is sugar-free and low calorie, but doesn’t have a shitty aftertaste like other sweeteners. (I’ve also used FiberYum because I have no brand loyalty.) Both of these are a little less sweet than sugar or syrups, so to make the tarts less bitter I sprinkle coconut sugar on top of the tarts when they come out of the fridge. They taste sugar-filled, but they aren’t.
  • Flavor Challenge: Don’t be lame. Go ahead and experiment with other flavors. I added a teaspoon of peppermint extract to the filling for some minty tarts. I’ve also added about half a teaspoon of cinnamon, cardamom, and ginger to make chai flavored tarts.
  • Oil Replacement: The oil in the filling can be replaced with an avocado. I used a whole one once, and that was probably too much as the filling was super, fuckin’ thick (but still tasted fucktacular). I think half or a fourth of an avocado would work much better. Or you can stick with the coconut oil and eat the avocado. God damn, avocadoes are amazing!

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Give Her What you Can’t Tell Her: Diabeetus for Mother’s Day

7 May

I wanted to make something super fuckin’ awesome for my mother for Mother’s Day, and a delicious creamy pie with a sentimental message sounded fucktacular!

FYFI: I love living alone with my four pussies.

FYFI: I love living alone with my four pussies.

At first my mom thought the cake message was cute, but then she thought about it too much and asked if I was blaming my divorce on her. Oh, mother, you don’t understand my jokes. I’m not sure where my fucked-up sense of humor came from. Probably too many hours on the Interwebs.

My mother is very supportive. She tried to read this blog once, and made it through a whole entry before she decided that was enough. If my mother used “the F-word” she would probably say I’m pretty fucked-up, but, you know, in a loving way.

Dat side boob. I mean side view. This is a cake not a tit.

Dat side boob. I mean side view. This is a cake not a tit.

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Handle With Fuckin’ Care: How to Mail Baked Goods to Your Hoes

4 Dec

It’s that time of the year again: The Fuckin’ Holidays. Time to show some hoes you care by sending them baked goods.

However, there are a lot of things to worry about when sending your hoes diabeetus:

  1. The dropping and subsequent destruction of your shitty baked goods.
  2. Spontaneous combustion.
  3. The mail-person rubbing their genitals on your box of baked goods. (You’ll know this took place when your hoes complains about a very peculiar stain and/or hole on the box.)
  4. Your package of baked goods being delivered to the wrong hoes.

How do you keep your hoes happy? Just follow the packing advice of Dis Hoe (that’s me, The Foul-Mouthed Baker), then you won’t have to worry about a mother fuckin’ thing, bitch.

1st Fuckin’ Step: Bake some shit. This time I made a fuckton of cookies: chai oatmeal raisin, the best fuckin’ chocolate chip cookies, spicy chocolate chip, and peanut butter blossoms.

2nd Fuckin’ Step: Put your cookies in freezer bags and seal dem bitches up tight. Hoes don’t like stale-ass cookies.

3rd Fuckin’ Step: Acquire some kind of packing material and place inside your box to cushion the bottom of your baked goods. Don’t spend a lot of money on this, since it is just for some hoes. I used plastic bags from the grocery store, which I usually use to dispose of my cats’ excrement.

Put your shit in the box.

Put your shit in the box.

4th Fuckin’ Step: Start putting the bags in the boxes. Yes, boxes. I have a lot of hoes that need their diabeetus fix.

Yo, Hoes! Look at all the shit in these boxes.

Yo, Hoes! Look at all the shit in these boxes.

TitTip: Be sure to use a Wal-Mart bag in every box. This way your hoes know you only used the finest fuckin’ ingredients.

I purchase only the finest fuckin' ingredients at the classiest establishments.

I purchase only the finest fuckin’ ingredients at the classiest establishments.

5th Fuckin’ Step: Put some more packing materials on the sides and top of the box to give the cookies some cushion because they are going to be pushed. I think I messed that line up, but the main idea is to protect your cookies from being fucked.

Looks like trash? That's because I sent it to trailer trash. Treat trash like trash. That should be a new proverb.

Looks like trash? That’s because I sent it to trailer trash. Treat trash like trash. That should be a new proverb.

BTFW: If you run out of plastic bags, or are a cheap mother fucker, you can usually find some local newspapers for free.

Crumbling up a Kansas newspaper made me feel a little better about living in Kansas.

Crumbling up a Kansas newspaper made me feel a little better about living in Kansas.

There are some shitty cookies located in the box of trash.

There are some shitty cookies located in the box of trash.

6th Fuckin’ Step: Properly label the box so it doesn’t get tousled around during transportation.

This shit is fragile, yo!

This shit is fragile, yo!

7th Fuckin’ Step: Be sure to address it to the right hoes. I wanted to make sure my package got to specific hoes: Dem Hoes.

Dem Hoes love cookies.

Dem Hoes love cookies.

FYFI: The best part of mailing this was when the lady at the post office pointed at “Dem Hoes” and asked if that was a name. She didn’t seem to understand what it meant, even after I told her it wasn’t a name. She wrote “Dem Hoes” on the tracking receipts. This was probably one of the most fucktacular moments of my life.

Look at all Dem Hoes!

Look at all Dem Hoes!

Don’t be a cunt, and send some diabeetus to your madre and padre. Titbit: Don’t address your parents as “Dem Hoes”. Some people think I don’t have a line to cross, but there it is. I won’t refer to my parents as hoes.

Respect your fuckin' parents.

Respect your fuckin’ parents.

8th Fuckin’ Step: Ward others from stealing your package by placing a warning label on it. This way no one will want to steal the shit you made for your shittacular hoes.

Watch out, Hoe! You might get contaminated.

Watch out, Hoe! You might get contaminated.

9th Fuckin’ Step: Marvel at your diabeetus and think about your soon-to-be-fat hoes.

My table collapsed under the weight of the diabeetus. RIP: Shitty table.

My table collapsed under the weight of the diabeetus. RIP: Shitty table.

Mailing small cookies is much easier than mailing a giant diabeetus cookie. Although this pussy was still pretty fuckin’ satisfied.

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Check Meowt, Fuckers!

23 Oct

One time I made a cake about a bad class, but not all classes and students are bad. Sometimes all the best students join together in one class and gives the instructor hope for the future. This was for one of those fucktacular classes.

Skew you, bitches. 

Skew you, bitches.

Seriously, start putting more graphs on cakes. Next time a pie chart made of actual pie.

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